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To Order Call: 269-231-5100 Email: cavco@collinscaviar.com Tart Cherry ButterIn the spring of 2009, at the request of a friend's new breakfast restaurant in her home State of Michigan, Rachel set out to create a delicious new butter focusing on one of Michigan's best loved produce items, the Tart Cherry. Fresh grade-A unsalted butter is whipped with an all-natural reduction of tart cherries and pure sugar, plus a pinch of salt & extra tart lactic acid. No artificial colors, flavors or preservatives are used. Michigan Tart Cherry Butter stores frozen for up to 10 months, and has a 4 to 6 week shelf life refrigerated. Michigan Tart Cherry Butter is packed in 5-ounce plastic tubs with a safety seal. The label contains all the information a retailer needs; nutritional information, ingredients and a 'bar code' UPC number. It is also packed in 2-pound bulk tubs for restaurant use, and priced accordingly. The response to prairie star butterworksTM Michigan Tart Cherry Butter has been incredible! It is exquisite when used as a topping for Pancakes or French toast. Steel-Cut oatmeal is another way to serve the gorgeous blush-pink butter. Dark rosy bits of whole cherries are blended throughout, and have a fabulous, slightly chewy extra cherry impact. Truffle ButterPlease contact Rachel Collins for availability and shipping information.
219-809-8100 or 269-231-5100 email: cavco@collinscaviar.com
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prairie star butterworks |